This is the viand I prepared for our dinner. Just so simple to prepare and this is how I did it .
Saute a large onion which cut into wedges in a3 tablespoon oil in pan. Stir in hot oil until wilted and become translucent then add 1/2 kilo of chicken(cut into pieces) , stir to 2 minutes until chicken's juices start coming out, Add garlic and minced ginger, stir fry for another 30 seconds. Heat reduced to medium fire, add pepper and seasoned with fish sauce, soy sauce and 2 tablespoon honey and stir fry for some more minutes until chicken is cooked and and well coated with sauce. Add the bell pepper( cut into strips) one minute before removing from heat. Serve hot
Saute a large onion which cut into wedges in a3 tablespoon oil in pan. Stir in hot oil until wilted and become translucent then add 1/2 kilo of chicken(cut into pieces) , stir to 2 minutes until chicken's juices start coming out, Add garlic and minced ginger, stir fry for another 30 seconds. Heat reduced to medium fire, add pepper and seasoned with fish sauce, soy sauce and 2 tablespoon honey and stir fry for some more minutes until chicken is cooked and and well coated with sauce. Add the bell pepper( cut into strips) one minute before removing from heat. Serve hot
